• How much do you charge? 

  • Pricing is determined on an event by event basis. Please contact our events director Sam Penix, Sam@everymanespresso.com

  • Who roasts your coffee?

  • Our coffee is exclusively roasted by Counter Culture Coffee

  • Do you have non dairy milk?

  • Yes we can provide Soy or Almond milk upon request.
  • How many people can you serve at an event?

  • We can scale up by adding more staff and more equipment. The more the merrier!
  • What Equipment do you use?

  • Typically we use La Marzocco espresso machines, Mazzer's Robur E grinder for espresso, Baratza Forte's for filter coffee grinding, Chemexes for pour over service, but if you have requests on specific methods we can talk shop.
  • Will you travel outside of New York?

  • If you cover travel expenses and shipping on equipment in addition to the rate of service we will go anywhere... yeah it's like that.
  • Can you provide food?

  • We have been doing business in New York City for nearly a decade and have a roster of food friends that we can partner with to bring complimentary food to your event. Think ultimate brunch! 
  • Do you donate goods or services in exchange for exposure?

  • Sorry, we are a small business that is committed to paying our employees well and that means we cannot work for free. Plus our press is generated from our good name and quality service.